by David | Apr 20, 2008 | culture, eating
Chianti that’s kosher for passover. It’s down with both DOCG and OUP. Too bad ashkenazim can’t have fava beans at passover. I think we’ll leave the Manischewitz to Elijah. In other news, the New York Times finds kosher wines from Israel...
by David | Apr 18, 2008 | eating
Although its grand opening might have been obscured by nearby Chipotle’s free burrito day promotion on Thursday, Snappy Sushi is a welcome addition to the Davis Square dining scene. Especially the lunch scene. The intrepid FG marketing group set out to...
by David | Apr 15, 2008 | culture, eating
You know how sometimes it seems you can’t do anything without causing some kind of fuss? First it was the Lake Champlain Chocolate Kerfuffle, and now this: Last week I went to lunch with A at a Diva, an Indian restaurant near my office and was pleasantly...
by David | Apr 14, 2008 | design
I really like the idea of Etsy, which describes itself as “Your place to buy and sell all things handmade,” although I haven’t yet found something there I actually want to buy. That doesn’t stop people bringing certain kinds of Etsy items to my...
by David | Apr 14, 2008 | culture, eating
A while ago, I blogged about a comment I heard at a Photographic Resource Center lecture. Either Max Becher or Andrea Robbins said, “In order not to go blind, you have to travel.” Oddly enough, that post got picked up by Radio Barachois, which might or...
