by David | Nov 15, 2010 | eating
I met up with estimable marketeer R at Nebo the other day and while we talked of many things, I just had to order this from the new Fall menu because, well, I had recently blogged about it. Strozzapreti Funghi: wild mushroom ragù, caramelized onions, fontina, sage....
by David | Nov 8, 2010 | eating
I’m becoming my father. No big surprise really, but I knew that the transformation was almost complete when I stood in line to get in to a restaurant simply because there was a line. Gourmet Dumpling House was hopping and there was a cold crowd out front. I...
by David | Nov 1, 2010 | culture, eating, media
You know that thrill you get when you win a Foursquare mayorship? Then you probably also know the pain of losing one. The competition for mayorships can get ugly, so I suggest a little self-imposed winner’s curse to keep things friendly: when you win a...