San Francisco in six shades of blue by David | Aug 14, 2008 | eating, economics, photo, travel, urbanism, working | 4 comments Coit Tower in the fog Saba sashimi at Ozuma Ti Couz Creperie Lemon cake with blueberries at the Slanted Door (brought in apology for a misplaced entree) The Contemporary Jewish Museum The Bay Bridge at dusk 4 Comments Julia on August 14, 2008 at 10:52 pm Fantastic! Reply Professor N on August 15, 2008 at 5:49 pm I second that emotion. Clearly a white man can shoot the blues. Reply Leslie K. Brown on August 15, 2008 at 9:09 pm How about blueberry crepes….yum. Reply Jenn on August 19, 2008 at 8:06 pm Ti Couz! I’ve been there! It was full of tastiness! Reply Trackbacks/Pingbacks When Frida didn’t meet Lee at SFMoMA - limeduck - [...] month I visited San Francisco and engaged in some art-peeping and food-eating with Professor N and La Doctorante. One… Fluid dynamics and coffee shop aesthetics - limeduck - [...] It looks almost calligraphic, and reminds me a bit of the yud-shaped building at the Contemporary Jewish Museum in… Submit a Comment Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Δ
I second that emotion. Clearly a white man can shoot the blues.
How about blueberry crepes….yum.
Ti Couz! I’ve been there! It was full of tastiness!