Along the Greenway

Yesterday was the official grand opening of the Rose Fitzgerald Kennedy Greenway, the strip of urban parks that has replaced the elevated route 93 and changed the face of Boston.  I might quibble with the execution or the cost, but I can’t say enough good things...

Red sauce season

What the Fluff? was postponed due to rain, so naturally we headed off to East Boston to a red sauce joint we’d never visited before, Rino’s place.  Wouldn’t you?  The party was joined by several members of the Josephine crew, Chef J (whose issues...

Dave's fresh sandwich season

“Muffaletta FTW” summed up lunch well enough for a tweet, but I wanted to take a moment to expound and illustrate the deliciousness that is Dave’s Fresh Pasta in Davis Square.  On a near-perfect early autumn day, I met J for lunch at Dave’s.  I...

Third and fourth burgers plus fourteen hands

I like simplicity and focus.  When Four Burgers opened up with a radically simple menu, I was excited, and I wasn’t alone.  When I walk by, the place is almost always busy.  J blogged about the burger and also about the sweet potato fries. To recap, the four...